Ingredients:
1 cup mayonnaise
1/2 cup sour cream
3 TBS tarragon vinegar
1/2 cup heavy cream
1 clove garlic, crushed fine
2 TBS parsley
1 TBS lemon juice
salt and freshly grated pepper to taste
Directions:
Beat for 20 seconds in the blender. Chill for at least 1/2 hour before serving.
Posted in:
October 24, 2008 at 11:58pm
Hugs and Butterfly Kisses
August 20, 2008 at 9:05pm
Hello!
August 19, 2008 at 6:55am
WWW.YOURAVON.COM/WCRABALLO
August 18, 2008 at 6:27pm
rthat dont sound good to me
August 18, 2008 at 5:43pm
Not to tasty to me
August 18, 2008 at 5:31pm
I love salad. This will be a great help ;O) Thanks
~ writer princess ~
August 18, 2008 at 5:27pm
Sounds pretty heavy, though
August 18, 2008 at 4:37pm
hmm interesting...
Kaitlyn<3 Live.Laugh.Love